Floral, grape juice, neapolitan ice cream
Our absolute favourite coffee from last two years is back! Shady and Elias are continoulsy perfecting their Gesha Marcella coffee!
It's wild but balanced, and simply addictive.
Their Gesha and carbonic maceration techniques create a unique example of exactly the potential a balanced approach to variety, terroir and processing can achieve.
GESHA MARCELA | Colombia | Gesha | 200g
Region Piedra Grande, Tolima
Farm El Vergel
Producer Elias & Shady Bader